The Republic of Korea Gwangju Diaries
Actually savored the Dakgalbi at this cafe. Came here with my wife with a Friday evening and was amazed we didn?�t have to wait around to generally be seated. The staff was really pleasant and took our get shortly. We ordered the boneless Dakgalbi for 2 Using the Gouda cheese and it absolutely was tasty. The taste in the galbi may be very unique